3-tier wedding cake with lace and ivory sugar roses below the bottom tier and on top delivered to Merewood Country House Hotel for the wedding of Anne and Shaun. Congratulations to the happy couple! Bottom tier- vanilla bean, middle tier- carrot cake and top tier- chocolate. Guests were also treated to lemon cake pops decorated with sage green and lilac flowers. Vendela sugar roses with a light blush centre 3-tier wedding cake with embossed lace, pearls, cascading sugar roses and rice paper feathers. Delivered to Low Wood Bay Hotel for the wedding of Karina and Joe. Bottom tier- caramel, middle tier- white chocolate and passionfruit and top tier-summer berries.
these are adorable! i love the teddy bear ones!!
ReplyDeleteYou are so talented. These creations are extraordinary beautiful. Thanks so much for sharing!
ReplyDeleteOh my gosh! you are like the Cupcake Queen!! Holy smokes girl!!! Now that's what I'm talking about!!
ReplyDeleteYou have some really inspiring and cute cute cupcakes!!!
Yaneri
www.sweetbakesofmine.com
wow these are adorable! are they gumpaste?? they are so cute i want to eat them all up!
ReplyDeletewww.icyviolets.blogspot.com
Thank you for all your kind comments! They were made using fondant icing.
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