Sugar Ruffles

Champagne and ivory wedding cake by delivered to The Grange Hotel. The cake features piped pearls on champagne icing, a billowed satin effect on the middle tier and ivory lace and is topped with a dome of ivory sugar roses.

Vintage Brooch Cupcakes

Wedding favour cookies presented in individual bags tied with ribbon. Lace embossed butterfly cookies with pearls and wedding cake cookies with piped pearls and flowers.

Chocolate wedding cake with lilac roses and hydrangea

Pink rose cascade wedding cake A 4-tier wedding cake with cascading pink and white roses.

Vintage Rose Wedding cake  Ivory Lace Wedding Cake Lace & Sparkle Wedding Cake  Photography by  Sarah Kay Hospitality Photography

Cascading hydrangeas wedding cake by  Sugar Ruffles  delivered to  Inn on the Lake  today with beautiful flowers by  Flower Design . Top tier- Lemon sponge with zesty lemon syrup, layered with lemon buttercream and lemon curd, 2nd tier-Vanilla be an sponge layered with creamy dulce de leche and caramel buttercream, 3rd tier-Rich chocolate sponge layered with chocolate buttercream and dark chocolate ganache, bottom tier- Vanilla bean sponge, layered with vanilla bean buttercream and raspberry conserve.